- 35ml American Mustard Gin
- 4 dashes of celery bitters
- 4 dashes of tobasco
- 6 dashes of Worcestershire sauce
- 1 table spoon of HP Brown Sauce
- 150ml Tomato Juice
Add all ingredients to a tall glass, stir well, add ice and garnish with lemon wedge, celery, salt & pepper. Enjoy.
